Willing to spend some days or hours in this place, maybe you would like to know some pieces of its history.
This house was begun around 1585, thus knew several fates through the ages.

At the beginning, it was owned by rich merchants and ship-owners, and then to french privateers.


During the second part of the 19th century and until the beginning of the 20th century, it was a traditional inn under the name "Inn of the White Pigeon".

A small lane next to the building leads directly to the ocean.

On the other side of this lane, where was located before the garden and the stables of the inn, the restaurant "Le Temps de Vivre" now invites you to appreciate the creative cooking of Jean-Yves Crenn, widely recognized in Brittany as a perfect blend of soil and imagination.

Welcome to "Le Temps de Vivre", meaning "(Take your) Time to Live".
Definitely a good place to experience french Art of Living, mainly made of : taking your time to appreciate fine cooking, sharing diner with family and friends, and looking for these few moments that make life smoother.

Welcome to "Le Temps de Vivre", an exceptional inn to discover, built in a unique style, impregnated by the old stones of this historical building and the Modern Art decoration chosen by Line and Jean-Yves Crenn.